Fondant and Gum Paste- What FUN!!!
Wednesday, August 25, 2010
Monday, August 2, 2010
Dad's 50th Birthday Cake
This cake was for my Dad's surprise 50th birthday party. Doing this large of a cake in total secrecy was a bit difficult, but I managed in the basement. The strawberry filling proved to be a problem too, but after getting the cake cut length-wise (which was the difficult part) things went smoothly. All in all I love doing royal icing flowers- they hold up well. The only thing is that kids want to eat them and they're rather hard... hmmm
Blessings,
Jill
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